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The birth of Luk hot pot is inspired by the culture and concept of Hong Kong Restaurant. We provide a unique and different style from the store decoration to Menu. However, even in Cambodia is a hot country, hot pot is still our favorite dining choice, and the unique taste of Hong Kong style hot pot is one of the highlights.
The best ingredient in hot pot is the soup. In order to provide a good soup for local and foreigners, we constantly develop and select the best quality materials. All the soup bases are boiled for several hours without any MSG, which you can have a good soup besides hot pot.
Kampot pepper pork tripe chicken soup pot, use Cambodia Kampot pepper, with a unique floral pepper aroma! Peppery aroma, appetizer and antidote, especially for the major drinkers. The most coveted ones are the chicken pot with fish maw, not stingy ingredients in the pot, and the soup full of bone glue, which are loved by many girls.
FACEBOOK:Luk Hot Pot